The Range has a new menu as of 19th March. All your favourite burgers are still there accompanied by some classics such as Chicken Biryani and Port Braised Lamb Shank.
Recent News
- Saved By The Elf (26-11-2023)
- Club Championships Results: Round Two (20-11-2023)
- Club Championships Results: Round One (14-11-2023)
- Junior Pennant: Final Round at Curlewis (09-11-2023)
- Titleist Summer Ball Promotion (06-11-2023)
- Junior Pennant: Round Three at Portarlington and Barwon Valley (02-11-2023)
- Junior Pennant: Round Two at Curlewis (27-10-2023)
- Melbourne Cup Wine Skins Stableford Multiplier (24-10-2023)
- Annual General Meeting 2023 (24-10-2023)
- Upcoming Major Golf Events (23-10-2023)
- First Round of Junior Pennant at East Geelong (19-10-2023)
- Nine & Dine Update (13-10-2023)
- Open Week Entries (04-10-2023)
- Golf Month At Curlewis (19-09-2023)
- Women’s Open Discussion (12-07-2023)
- Weekly Results (20-02-2023)
- Weekly Results (13-02-2023)
- Vic Open News (06-02-2023)
- Cadel Evans Road Race (23-01-2023)
- PGA Legends Tour (16-01-2023)
- Nine & Dine Event (10-01-2023)
- CGC Inc Annual Report 2022 (05-12-2022)
- Check-in at The Range (10-11-2021)
- Rob’s Course Report (16-04-2024)
- An Update from Captain Tim (16-04-2024)
- The Weekly Wrap (07-04-2024)
- Find Your Operating Level with Steve Brodie (02-04-2024)
- The Weekly Results Wrap (01-04-2024)
- Back Swing Length – Golf tips with Steve Brodie (26-03-2024)
- Come & Try the new Claribeaux Menu (23-03-2024)